Nut Butter Blondies
1 cup almond butter
1 cup peanut butter
2/3 cup agave
1 tbsp vanilla
1/2 tsp salt
1 tsp baking soda
handful of dark chocolate chunks
1. In a mixer, blend all ingredients, except chocolate, until well combined.
2. Spoon into a greased 9x13 inch pan.
3. Sprinkle top with chocolate chips and gently pat into the batter.
4. Bake at 325 for ~30 minutes.